The Culture of Coffee with Café Real (Virtual)

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Program Type:

Food & Drink, Lectures

Age Group:

Adults
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Program Description

Event Details

At this program, learn the basics of coffee agriculture, the green coffee trade, coffee roasting, and the different extraction methods. Presented by Eduardo Garces of Café Real, located in Bristol, CT. 

Free samples of ground coffee will be available approximately one week before the program at Simsbury, Prosser, and McMahon Wintonbury (while supplies last). In partnership with Bloomfield Public Library.

You must provide your email address at registration to receive the Zoom link. Your Registration Confirmation Notice includes the Zoom link for the program. All participants will start with video off and sound muted. No computer/internet at home? Call the Library for the phone number, meeting ID & password and join us over the phone. Please click here to register.